We started humbly but with a grand plan: We wanted to introduce a great tasting Philly cheesesteak to the Bay Area. But how were we going to do that? A food truck of course!
After being a fan of the Philly cheesesteak for over 15 years, we wanted to combine that great cheesesteak taste with what we believe are some great new takes on the classic. End of story.
Our secret? It's not one, admittedly. But using the best ingredients is a big part. An unrelenting love for the cheesesteak is the other big part. Between those two, we think we have our bases covered.
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